Description
These Oreo Ice Cream Sandwiches combine crunchy cookies with creamy vanilla ice cream for the ultimate frozen treat that’s easy, fun, and nostalgic.
Ingredients
- Oreo Cookies: 24 cookies
- Vanilla Ice Cream: 2 cups, softened
- Crushed Oreos: ½ cup (optional)
- Mini Chocolate Chips: ¼ cup (optional)
Instructions
- Preheat Your Equipment: Clear space in your freezer and line a tray with parchment paper.
- Combine Ingredients: Let vanilla ice cream soften for 5–10 minutes. If desired, mix in crushed Oreos.
- Prepare Your Cooking Vessel: Arrange 12 Oreos flat-side up on the tray.
- Assemble the Dish: Scoop 2 tablespoons of ice cream onto each Oreo, then top with another cookie and press gently.
- Cook to Perfection: Freeze sandwiches for at least 1 hour to firm up.
- Finishing Touches: Roll sides in crushed Oreos or mini chocolate chips. Freeze an additional 30 minutes.
- Serve and Enjoy: Let sit for 2–3 minutes before serving for the best bite.
Notes
- Use parchment paper to avoid sticking.
- Make sure ice cream is soft but not melted for easy scooping.
- Customize with different ice cream flavors or toppings.
Nutrition
- Serving Size: 1 sandwich
- Calories: 180
- Sugar: 12g
- Sodium: 110mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: oreo, ice cream sandwich, frozen dessert, easy summer treat, no bake dessert