Description
Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips are a healthy, protein-packed snack made with creamy peanut butter, thick Greek yogurt, and a touch of sweetness, then frozen for a cool, satisfying treat.
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1/2 cup creamy peanut butter
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 cup mini chocolate chips
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, honey, and vanilla extract until smooth and well-blended.
- Fold in mini chocolate chips.
- Spoon small portions of the mixture onto a parchment-lined baking sheet or into silicone molds.
- Freeze for at least 2 hours or until fully firm.
- Once frozen, transfer bites to an airtight container and store in the freezer.
- Let sit at room temperature for a few minutes before eating for best texture.
Notes
- Use natural peanut butter for a cleaner ingredient list.
- Swap chocolate chips with chopped nuts or dried fruit if desired.
- These are great for meal prepping healthy snacks ahead of time.
Nutrition
- Serving Size: 1 bite
- Calories: 95
- Sugar: 4g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 2mg
Keywords: frozen yogurt bites, peanut butter snack, healthy frozen treat, Greek yogurt dessert, no-bake protein snack