Description
This dreamy Creamsicle Fudge blends creamy white chocolate and bright orange extract into a soft, melt-in-your-mouth candy with swirls of citrusy sweetness. A no-bake favorite that’s perfect for gifting, parties, or a sweet afternoon pick-me-up.
Ingredients
Scale
- 3 cups white chocolate chips
- 1 can (14 ounces) sweetened condensed milk
- 1 teaspoon orange extract
- 1 teaspoon vanilla extract
- 2 to 3 drops orange food coloring
Instructions
- Line an 8×8 inch pan with parchment paper, leaving an overhang for easy removal.
- In a medium saucepan over low heat, melt the white chocolate chips and sweetened condensed milk, stirring constantly until smooth.
- Remove from heat. Stir in vanilla extract. Divide the mixture into two bowls.
- Add orange extract and food coloring to one bowl and stir until the desired color is reached.
- Spoon alternating dollops of the white and orange mixtures into the prepared pan.
- Use a toothpick or knife to swirl the colors gently without overmixing.
- Let sit at room temperature for 10 minutes, then refrigerate for at least 4 hours until firm.
- Lift from pan, slice into squares, and serve.
Notes
- Use high-quality white chocolate for smooth texture and flavor.
- Adjust food coloring drop by drop for the perfect orange hue.
- Warm your knife before slicing for clean edges.
Nutrition
- Serving Size: 1 square
- Calories: 160
- Sugar: 18g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Keywords: creamsicle fudge, orange vanilla fudge, easy no bake fudge, white chocolate fudge, summer candy recipe