Description
Juicy strawberries filled with rich, fudgy brownie and dipped in smooth white chocolate. These brownie stuffed strawberries are the perfect bite-sized treat for any occasion.
Ingredients
Scale
- 12 large strawberries, washed and hulled
- 1 cup crumbled brownies (homemade or store-bought)
- 1 cup white chocolate chips, melted
- 1 tablespoon crushed cookies or sprinkles (optional)
Instructions
- Prepare a tray lined with parchment paper and clear fridge space for chilling.
- Crumble brownies into a soft, moldable texture. If too dry, add a tiny splash of milk.
- Hull strawberries using a small spoon or melon baller to create cavities for stuffing.
- Stuff each strawberry with the brownie mixture, gently packing it in.
- Melt white chocolate until smooth and dip the tops of stuffed strawberries.
- Sprinkle with crushed cookies or sprinkles if using.
- Place on the tray and chill for 15 minutes or until chocolate is set. Serve cold or at room temperature.
Notes
- Choose firm strawberries for easier handling and better structure.
- Chill before serving to help chocolate set and flavors meld.
- Use a piping bag for neater stuffing if preferred.
Nutrition
- Serving Size: 1 stuffed strawberry
- Calories: 140
- Sugar: 14g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: brownie stuffed strawberries, stuffed strawberries, no bake dessert, chocolate strawberry treat