Description
Bone Broth Hot Chocolate is a rich and comforting twist on the classic hot chocolate, combining the nourishing benefits of bone broth with the indulgence of chocolate. It’s perfect for a cozy, nutrient-packed drink during colder months.
Ingredients
Scale
- 1 cup bone broth (beef or chicken)
- 1/2 cup milk or dairy-free milk of choice
- 2 tablespoons cocoa powder
- 1 tablespoon honey or maple syrup (optional)
- 1/4 teaspoon vanilla extract
- Pinch of sea salt
- Whipped cream or marshmallows (optional, for topping)
Instructions
- In a small saucepan, heat the bone broth over medium heat until warm, about 2-3 minutes.
- Add the milk, cocoa powder, honey or maple syrup, vanilla extract, and a pinch of sea salt to the saucepan. Whisk to combine and dissolve the cocoa powder, about 2-3 minutes.
- Continue to heat the mixture, stirring occasionally, until hot but not boiling.
- Pour the hot chocolate into a mug and top with whipped cream or marshmallows, if desired.
- Serve immediately and enjoy your nourishing, savory-sweet hot chocolate.
Notes
- For a richer, creamier drink, use full-fat coconut milk or heavy cream.
- Feel free to adjust the sweetness by adding more or less honey/maple syrup, depending on your taste.
- This hot chocolate can be made ahead and stored in the fridge for up to 2 days. Reheat gently before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 9g
- Sodium: 500mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 20mg
Keywords: bone broth hot chocolate, nourishing hot chocolate, savory hot chocolate, nutrient-rich hot chocolate, cozy drink